Ingredients

• 1 pack Cassie’s Cinnamon Pancake Mix
• 1 c. milk or buttermilk
• 1 egg
• 2 T. oil
• 1 tsp. cider vinegar
• 1 tsp. cornstarch
• 1 medium apple, grated

Glaze

• 1 c. powdered sugar
• 2 T. milk
• 1/2 tsp. Vanilla

Directions

Preheat griddle. Stir together wet ingredients except apple. Add dry ingredients, then gently stir in grated apple. Add small scoops of batter to preheated and greased griddle. Cook as manufacturer instructs. Remove pancakes to cooling rack and drizzle with glaze.

Learn more about our Flock Vendor, Camp Craft Cocktails.